Home

activités corporatives Montréal, Chef domicile, Traiteur domicile, activités de groupe, consolidation d'équipe, événements corporatifs, développement d'équipe team building, soirées activités célibataires rencontre, camps culianires pour les enfants, party de noel, partys de noel corporatifs

Cooking is an art, but above all a pleasure!

Chef en Vous invites you to discover the techniques, flavours, and spices associated with world cuisine. With the help of our chefs, let us guide you through the various proposed themes. In a relaxed and welcoming atmosphere you will get hands-on experience while having fun, eating and enjoying the 2 glasses of wine that are included. Taxes are not included.

 

You can register for one person or come with a friend. When you reserve for 8 people, it is free for the organizer. If you register for 4 classes, the 5th one if half price.

Reserve a cooking class

Offer a cooking class gift certificate

Chef a domicile, Traiteur a domicile cuisine à Chef en Vous 

 

Pasta

 

You will discover the true meaning of "putting your hands in the dough" during this course! Within three hours, you will knead, roll and flatten, and finally enjoy homemade pasta, which is something that cannot be found in supermarkets. This experience will awaken the romantic Italian in you. Buon apetito!

 

OFFERED IN ENGLISH  
 
 

With chef Vanessa Gianfrancesco

Date  

May 29

August 22 September 25

Cost: 120$ plus 15% service fees and taxes

Time:  5:00pm to 8:00pm

Size of group: Min 10

 

Southern Italian dishes

 

Discover southern Italy’s delicious and original products and recipes.

 

Insalata di finnochio; fennel based salad with red onions and orange suprêmes.

Risotto al vino rosso, funghi e pancetta; red wine risotto with pancetta and assorted mushrooms

Saltimbocca; truly a classic, stuffed veal rolls with prosciutto, smoked Caciocavallo and sage

 

OFFERED IN ENGLISH  
 

With Chef Vanessa Gianfrancesco 

 

Date  

June 20,

August 15 September 12

Cost: 120$ plus 15% service fees and taxes

Time: 5:00pm to 8:00pm

Size of group: Min 10

Chocolat 

 

Join us as we immerse ourselves in the world of chocolate. Discover the chocolate making process from "Bean to Bar". Put practical techniques to use while learning recipes to impress your family and friends.

 

On the menu:

Dark Chocolate Ganache - Truffles / Rolling and Coating Chocolate Covered Strawberries and Confit Oranges Molded Chocolates - Solid and Filled

 

OFFERED IN ENGLISH 

 

With chocolatier Lee Anne Mitchell

Date

May 26

June 23

August 11

September 15

Cost: 120$ plus 15% service fees and taxes

Time: 10:00am to 1:00pm

Size of group: Min 10

 

Fish and seafood

 

Accompanied by a conaisseur of fish, learn how to prepare fish and specialty seafood dishes that will get fish on your dinner menu a couple of times per week!

 

OFFERED IN FRENCH 

 

With Chef Caroline Bourassa

Date

June 12

August 21

Cost: 120$ plus 15% service fees and taxes

Time: 6:00pm to 9:00pm

Size of group: Min 10

 

Moroccan cuisine

 

Accompanied by a passionate Moroccan food lover, you will be able to enjoy the authentic recipes and dishes that this culture has to offer!

 

OFFERED IN FRENCH 

 

With Chef Caroline Bourassa

Date

September 11

Cost: 120$ plus 15% service fees and taxes

Time: 6:00pm to 9:00pm

Size of group: Min 10

 

Hors d`œuvres

This class is Vegeterian!!

 

Do you want to impress your guests without complicating your life? Learn quick and easy ways to entertain in your own home for a couple or a crowd of people!

  • Quinoa risotto topped with a black olive ratatouille
  • Cold potage « tarator » with grilled nuts and dill
  • Carmelized cherry tomatoes
  • Phyllo dough 2 ways: goat cheese

OFFERED IN FRENCH  

 

With Chef Kirilka Ivanova

Date

May 12

June 9

August 25

September 22

Cost: 120$ plus 15% service fees and taxes

Time: 12:00pm to 3:00pm

Size of group: Min 10

 

 

Mexican

 

This class will bring the salsa out of anyone. When it comes to Mexican cuisine nobody does it better. Authentic street cuisine that will have you making Mexican even during the week!

 

On the Menu:

  • Fried fish tacos
  • Chicken Mole
  • Guacamole with grilled avocados
  • Authentic salsa

 

OFFERED IN ENGLISH

 

With Chef Caroline Bourassa

Date

May 23

August 9

Cost: 120$ plus 15% service fees and taxes

Time: 6:00pm to 9:00pm

Size of group: Min 10

Brunch

 

Brunch brings a sense of happiness to our weekends! And that's exactly what this class is all about. Weekend cooking that keeps you home enjoying food with family and friends. Simple recipes with big bold flavors

 

On the Menu:

  • Spanish style eggs
  • V`s potato hash
  • Lemon ricotta pancakes
  • Raspberry & Orange coulis

 

 

OFFERED IN ENGLISH

 

With Chef Vanessa Gianfrancesco

Date

June 16

September 29

Cost: 120$ plus 15% service fees and taxes

Time: 10:00am to 1:00pm

Size of group: Min 10

 

Indian Favourties

 

Learn to make Indian restaurant standards that you crave. It's all in the spices and Chef Veena loves to take people on that journey. She teaches healthy, delicious Indian recipes that don't take hours to make.

  

 

On the Menu:

  • Refreshing Mango Lassi
  • Chickpeas in Butter Chicken Sauce (The recipe includes the chicken and vegan version of the dish)
  • Aloo-Gobi, Flavourful Potato-Cauliflower sabji(vegetable dish)
  • Served with Jeera (Cumin) rice and Papadums.

 

OFFERED IN ENGLISH

 

With Chef Veena

Date

May 10

June 19

August 16 September 18

Cost: 120$ plus 15% service fees and taxes

Time: 6:00pm to 9:00pm

Size of group: Min 10

 

 

This is a limited list of courses offered in both English and in French. Please see the french section for a complete list of cooking courses offered

 

Haut de page

Corporate team building activitities and group events Montreal

Chef en Vous contact info for corporate team building activities and corporate or group events Montreal

 

 

 

 

Vanessa Gianfrancesco,

General Manager

1751 Richardson, Suite 1.118

Montreal, Quebec, Canada

H3K 1G6

 

Find us on a map 

 

Tel: (514) 303-9801
Fax: (514) 303-9802

vgianfrancesco@chefenvous.com

 

Chef en Vous in Montreal - Corporate team building activities, corporate events, group activities, event planning, reception hall and catering, singles events and cooking camps for kids, christmas parties www.chefenvous.com/enCorporate team building activities, corporate events, group activities, event planning, reception hall and catering, singles nights and theme events and culinary cooking camps for kids, Christmas parties banquet hall, venues in Montreal

So simple ! Call us or email us your information and we will get back to you quickly.

 

 

Reservations

Group team building activitities and corporate events Montreal

Français   

 

       

        All Rights Reserved © 2018 Chef en Vous